A Message From The Owner: "I am delighted that you wish to visit Farmhouse. Please note that masks are required when not seated. We are happy to provide a disposable mask if needed. Please respect our staff by maintaining 6-foot social distancing at all times. For our out-of-State friends, please visit www.ACCD.Vermont.Gov for details on permitted travel to Vermont. Reservations do not guarantee outdoor seating. Thank you."
Various Desserts (Please ask your server)
Chilled Gazpacho 6.95 Kale & Arugula Salad 10.95spiced pecans, apple,
buttermilk - herb vinaigrette
, blue cheese Resurrection! Salad 9.95greens, cucumber, radish, beets, tomatoes, pepitas, garlic croutons; cider vinaigrette -or- blue cheese dressing Nobody Puts Baby In A Corner Beets 10.95Whipped chevre, shaved fennel, toasted walnuts, mint, lemon-saffron vinaigrette We are #VTstrong! Heirloom Tomatoes 13.95Does Leap feta, sherry vinegar, shaved red onion, olive oil, basil Maple-Rosemary Nuts 5.95 Vermont Cheese 16.95apple butter, dried fruit, crackers- Jasper Hill Bayley Hazen Blue -- Champlain Valley Triple -- Cabot clothbound cheddar -- Thistle Hill Tarentaise - Blue Cheese Garlic Toast 8.95grilled bread, wildflower honey
Can be used at all Farmhouse Group restaurants.
Come early and stay late, we’ll see you there.