LUNCH

Vegetarian, vegan, and gluten-free options are available so please be sure to let us know if you have any dietary restrictions and we’ll be happy to accommodate!

Download our complete LUNCH menu (PDF).

STARTERS & SNACKS

  • Cheddar Ale Soup

    garlic croutons Vegetarian

    • Price: 8

  • Dry-Rubbed Chicken Wings

    buttermilk-herb vinaigrette

    • Price: 16

  • Blue Cheese Garlic Toast

    Red Hen (Middlesex, VT) bread, Bayley Hazen Blue Cheese (Greensboro, VT), roasted garlic, honey Vegetarian

    • Price: 14

  • Steak Tartare

    horseradish aïoli, crispy shallots, hash brown

    • Price: 20

  • House Beet Cured Salmon

    Horseradish creme fraiche, crispy capers, smoked sea salt, Pitchfork Pickle (Burlington, VT) spicy squickles Fish

    • Price: 18

  • Shrimp Cocktail

    cocktail sauce, lemon Shellfish

    • Price: 16

  • Smoked Bluefish Pâté

    crackers, house pickled red onion Fish

    • Price: 16

  • Griddled Cornbread

    whipped honey butter

    • Price: 8

  • Crispy Onion Rings

    horseradish aïoli Vegetarian

    • Price: 12

  • Hand Cut Fries

    house condiments Vegetarian

    • Price: 8

  • Maple-Rosemary Bar Nuts

    Vegetarian

    • Price: 8

CHARCUTERIE

Red Hen (Middlesex, VT) toast, house pickled veggies, whole grain mustard

All three selections -44

  • Adams Farm Chicken Liver Mousse

    • Price: 16

  • VT Heritage Grazers Country Pork Pâté

    • Price: 16

  • Vermont Salumi Fennel Salami

    • Price: 16

VERMONT CHEESE

crackers, honey, Blake Hill preserves

-18 for two / -34 for all four

  • Jasper Hill's Bayley Hazen Blue

    aged natural rind blue (Greensboro Bend, VT) Vegetarian

  • Champlain Valley Creamery Organic Triple

    bloomy rind, soft triple (Middlebury, VT) Vegetarian

  • Woodlawn Creamery Pawlet

    washed rind Italian-style toma (West Pawlet, VT) Vegetarian

  • Blue Ledge Farm Lake's Edge

    aged ash-veined soft goat cheese (Salisbury, VT) Vegetarian

BURGERS

hand cut fries or dressed greens

  • LaPlatte River Angus Farm Beef (Shelburne, VT)

    arugula, Cabot cheddar, house pickled red onions

    • Price: 19

  • Black Bean Veggie Burger

    whipped chili-lime Does' Leap (East Fairfield, VT) feta, Pitchfork Pickle (Burlington, VT) curried kraut, arugula Vegetarian

    • Price: 19

  • Stonewood Farm Turkey (Orwell, VT)

    Pitchfork Pickle (Burlington, VT) spicy squickles, Bayley Hazen (Greensboro, VT) blue cheese, arugula, apricot mustard

    • Price: 21

  • Vermont Heritage Grazers Pork (Bridport, VT)

    Pitchfork Farm (Burlington, VT) curtido, Champlain Valley Creamery (Middlebury, VT) smoked queso, sunny side up egg, arugula

    • Price: 22

  • BBQ Beef Burger

    BBQ sauce, onion ring, Cabot cheddar, coleslaw

    • Price: 22

LUNCH PLATES

  • Kale & Arugula Salad

    spiced pecans, apples, buttermilk-herb vinaigrette, Bayley Hazen (Greensboro, VT) blue cheese, crispy quinoa Vegetarian

    • Price: small14
    • Price: large18

  • Winter Salad

    shaved fennel & carrots, roasted beets, citrus, croutons, pepitas, cider vinaigrette Vegetarian

    • Price: small14
    • Price: large18

  • Griddled Mushroom & Cheese Sandwich

    roasted mushrooms, sweet caramelized onions, Spring Brook Farm (Reading, VT) raclette Vegetarian

    • Price: 18
    • Price: with sliced ham21

  • Country Pâté Sandwich

    sliced cornichons, arugula, dijon mustard

    • Price: 18

  • Chicken Salad....Salad

    Grafton Village (Grafton, VT) aged cheddar, toasted almonds, dried cranberries, cider vinaigrette

    • Price: 21

  • New England Fish & Chips

    hand cut fries, coleslaw, rémoulade sauce

    • Price: 26

  • Prince Edward Island Mussels

    new potatoes, fennel cream, white wine, shallots, herbs, grilled Red Hen (Middlesex) bread

    • Price: 26
Farmhouse Group gift card

Give A Gift

Can be used at all Farmhouse Group restaurants.

- Learn More

Farmhouse draught beers

Happenings

Come early and stay late, we’ll see you there.

- Learn More

Farmhouse burger

Explore Our Menu

Cheers!

- Learn More